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Levenstein, Harvey A., 1938
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Paradox of plenty: a social history of eating in modern America
Author
Levenstein, Harvey A
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Brooks Memorial Library - Nonfiction - Mezzanine
394.12 LEV
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Describes the eating habits of Americans from 1930 to the 1990s, and explores the effects of social conditions, government policy, food processing, and marketing on the types and amount of food Americans consume.
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